Now through November 20th, Capital Grille is offering #WagyuandWine, where you can get a Wagyu burger with a glass of either Duckhorn Vineyards Cabernet Sauvignon or Goldeneye Pinot Noir for $25.
|Photo courtesy of Capital Grille's Facebook page.|
My friend and I started with the calamari with hot cherry peppers, which was also delicious.
You have your choice of three Wagyu burgers, and I had a huge tender, perfectly cooked medium-rare burger with fried egg, havarti cheese and crispy onions and the Pinot. Oh, and the fries were perfect too.